Blog Archives

Goat Cheese Grits

“These grits taste funny. They’re really good, and I am on my third helping, but they taste funny. How do you make them taste like that?” The answer at What’s for Supper is goat cheese. Lots and lots of goat

Posted in Uncategorized

Three bites and you’re out

If you pay attention to food as you’re eating it, you may notice that the first bite of something good is the best. Your tastebuds react to all the flavor, your mouth enjoys the crunch or smoothness or other texture

Posted in Feeding people

Cauliflower – My Comfort Food

As the weather begins to cool, the leaves to fall and night to come earlier, the body and the belly crave warming food. And when you think about comfort food, the food your mama used to make when you came

Posted in Uncategorized

Alone at the Bar

If you’re by yourself in a city where you’ve never been, where no one knows you, and you’re tired, hungry, and in need of a glass of wine, where do you go? Do you get in your car and drive

Posted in Uncategorized
 The WFS Newsletter Weekly menus, special meals, more. Enter email to join.

A Recent Newsletter

What's for Supper email


Recent Comments